Studies of the Agrarian Commons in the Higher Education Community

The Agrarian Commons model, now in its implementation phase, is being studied by researchers, professors, and students throughout higher education and law school institutions.
Virginia, a Resettlement State

America has always been a mix of cultural food traditions. We enjoy the freedom to explore taste and see the bounty of the many foodways, which allows us to be a part of the expansive American awareness. As cities become more culturally diverse, it is a chance for a renewed cultural fusion.
The state of Virginia has a resettlement program that makes space for this cultural interchange, facilitating new boundaries of cultural storytelling.
Fighting for Domestic and Global Food Sovereignty

The high cost of land, racial inequity and land grabbing that underpins agriculture in the United States is part of a global trend of expropriative land practice, founded upon centuries of corporate greed and colonial violence. Agrarian Trust is an active member of a global movement that seeks to heal from these destructive forces, while charting a new path forward—beginning with Indigenous knowledge, local control of the land and agroecological growing practices. Since its founding in 2010, the United States Food Sovereignty Alliance (USFSA) has worked “to end poverty, rebuild local food economies, and assert democratic control over the food system” as a partner organization of the International Planning Committee for Food Sovereignty.
Cultivating Resiliency in Roanoke, Virginia

As a recipient of Roanoke City’s share of American Rescue Plan funding, LEAP is working to create a centralized food hub about a mile down the road from Lick Run Farm farm, where Cam plans to take his vision for growing food and building community to the next level. Once the funds are raised, the land will become the founding farm for the Southwest Virginia Agrarian Commons: a space where Cam can build soil, host workshops, and raise vegetables to be sold on-site as well as through LEAP’s new food hub.
Equity & Justice Research Grant

The Gund Institute for Environment, based out of the University of Vermont (UVM), recently announced their inaugural Equity and Justice research grant, which supports projects that aim to address inequities and injustices underlying environmental crises. I was honored to receive one of these grants to support my collaboration with Agrarian Trust exploring how creative approaches improve equitable farmland access and sustainable on-farm practices. To date, land access policy initiatives in the United States have focused exclusively on expanding private property ownership. Recent research, however, indicates that such efforts may not fully address the systemic and structural barriers to equitable farmland access.
Redlining’s Legacy: Disinvestment in Black Communities in Virginia

Redlining was a red mark against these robust neighborhoods, meaning that they could not connect to federal funding for home loans. Race was the defining factor in redlining and prevented these communities from gaining full access to the federal support that was needed and that they paid into through the federal tax system.
Changemaker Profile: Renard Turner and the Central Virginia Agrarian Commons

A Q&A with Renard Turner, co-owner and operator of Vanguard Ranch and founding board member of the Central Virginia Agrarian Commons.
Press Release: Local Agrarian Commons Co-founders Honored with Food Sovereignty Prize

Please join us in congratulating the Somali Bantu Community Association of Maine (SBCA), co-founders of the Little Jubba Maine Agrarian Commons, on being honored by the US Food Sovereignty Alliance’s […]
Agrarian Trust featured in Catalytic Capital and Agriculture

The team at Agrarian Trust is thrilled to see the Agrarian Commons model of community-held farmland featured in a new report on innovative models for agriculture. As the report’s authors […]
The Fault in Our Farming

Humanity can no longer afford to ignore the myriad ways in which monoculture is unsustainable and dangerous. Widespread environmental sustainability is virtually impossible under the monoculture farming model. It seems as though we must look to the farmers and stewards of the past to protect public health into the foreseeable future.