More About Elizabeth HendersonElizabeth has been farming at Peacework Farm in Wayne County, New York, and has been producing organically grown vegetables for the fresh market for over 30 years. She is a founding member of the Northeast Organic Farming Association (NOFA) in Massachusetts, has been on the Board of Directors of NOFA-NY since 1989, and represents NOFA in the national discussions of organic standards and on the Management Committee of the Agricultural Justice Project. She chairs the Agricultural and Farmland Protection Board in Wayne County and helped organize the Domestic Fair Trade Association. Henderson has been honored by the organic industry with one of the first “Spirit of Organic” awards (2001), by Abundance Co-op with its Cooperating for Communities award (2007), and by NOFA-NY with a Lifetime Achievement Award (2009).
Her writings on organic agriculture appear in The Natural Farmer and the NOFA-NY Food, Farms and Folks. One of the authors of The Real Dirt: Farmers Tell about Organic and Low-Input Practices in the Northeast, she is also lead author of Sharing the Harvest: A Citizen’s Guide to Community Supported Agriculture (Chelsea Green, 1999, with a new edition in 2007) and wrote A Manual of Whole Farm Planning (2003) with Karl North. With her former farm partner she wrote A Food Book for a Sustainable Harvest for the members of the Genesee Valley Organic Community Supported Agriculture Project (GVOCSA). Peacework Organic Farm supplies vegetables to the 300-member GVOCSA, now in its twenty-fourth year.